A La Carte & Taster menu…..

Please note that all menus online are sample menus only. We pride our selves on using extremely fresh, seasonal produce due to this menus do change slightly daily.

Should you have any dietary requirements or requests please do not hesitate to contact us.

A La Carte Menu


 Picked Crayfish

w pea & mint panna cotta & summer radish £8

Soy & chilli beef spring roll £8

w cucumber & coriander 

Curried Parsnip £8(V)

w pears & goats cheese 

Carrot & coriander soup £6(V)

w bread & butter 

Ham hock Scotch egg £6

w tomato and chilli fluid gel 


Pan Roasted stone bass £21

w clams, brown shrimp & beurre blanc 

Springers little piggy £24

w black pudding, sage & apple 

Pear & blue cheese strudel £18(V)

w baby gem & red cabbage 

Ale braised beef short rib £24

w ox tongue, onion & watercress 

Roast wood pigeon £23

w celeriac, cabbage, peas & bacon 

SIDES   £3 each

Chorizo & Sweetcorn~ TCC ~ Onion rings 

New Potatoes ~Garden greens 


Springer gone to Italy £7

w dark chocolate & cardamom sorbet 

Strawberries & elderflower £7

w champaigne sorbet 

Baked Alaska £6

w fennel meringue & lemon curd ice cream 

White chocolate mousse £8

w misco caramel & lime leaf 

Cornish trio of cheese £7

w crackers & chutney 

 TASTER MENU ~ Served Until 8pm

 Please notify a member of staff if you have any food allergies or Intolerances & don’t hesitate to ask a member of staff if you have any questions.

 £50 per head for 8 courses

 Additional £25 per head

wine flight

 Amuse Bouche

Spring roll

Merlot, Wandering Bear, 2015/16

 California, USA


Pinot Grigio Rosato, Laroma, Botter

2014/15 pavia, Italy


Curried Parsnip 

Malbec, Martin Fierro, Bodegas Borbore, 2015/16

San Juan, Argentina

Stone bass

Sauvignon Blan, Tawori , 2015/16

Marlborough, New Zealand

Little Piggy

Pinot noir, Rue des Amis, 2015/16,

Languedoc, France

English Strawberries

Muscat de Saint Jean, de minervois,

Domaine Les Tailhades 2012/13

Gone to Italy  

Prosecco Spumante, Divici, NV Italy

 Our Taster is also available as a

5 course taster for £45

with additional wine flight

at £20 per head